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Almond Butter – One of My Favorite New Passover Ingredients
On Passover, my family misses a few ingredients. No, it’s not pasta or pizza (well maybe pizza), but we love peanut butter and miss the creamy, nutty, salty sweet taste. Luckily, my kids have started...
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The Joy of the Potato
This Passover go beyond roasted potatoes (which are great too!) and try some of these potato options that are filling, delicious, and a little more unique than what we traditionally do on Passover....
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Wisdom from the Pesach Kitchen
By Naomi Ross When I was a child, I remember begging my mother for a job to do on those momentous days leading up to Passover. The anticipation in the house was contagious, and I couldn’t help but...
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Different Types of “Flour” to Use on Passover
Different Types of “Flour” to Use on Passover – Make Your Passover Baking Gluten-Free and Delicious Baking on Passover can be challenging if you are hoping to make desserts that taste like moist cake....
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Passover Cookies A Few Favs
Cookies are a must-have freezer item on Passover. We must have them…each day that is. I make dozens and dozens for snacks, treats, chol hamoed outings, and just so we can have that sweet, crunchy taste...
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Pesto
Pesto is a great flavor enhancer for Passover and all-year round… Pesto is easy to make and easier to buy (where available) and helps create some super flavorful dishes. I use it on Passover and...
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Speedy Sweets
– Sundae Sauces that are not just for Sunday! There are so many Yom Tov meals that sometimes it’s hard to feel that you are bringing out something new or different or special. My kids love our “Sundaes...
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Passover Snacks
Passover Yom Tov days and chol hamoed seem like endless snack times. Maybe it’s the fear of being hungry or the inability to buy a quick fix from our normal stops that we load up and shlep bags of...
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Stay Healthy on Passover
pe tablet By GKC friend and reader Tammy You know that feeling of anxiety that creeps into the pit of your stomach as Passover slowly begins to approach? No, I’m not talking about the anxiety you feel...
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Paula Shoyer Healthy Jewish Kitchen
I’ve been meaning to share my friend and colleague, Paula Shoyer’s latest book with you! Her fourth and latest cookbook: The Healthy JewishKitchen: Fresh Contemporary Recipes for Every Occasion takes...
View ArticleDifferent Types of “Flour” to Use on Passover
Different Types of “Flour” to Use on Passover – Make Your Passover Baking Gluten-Free and Delicious Baking on Passover can be challenging if you are hoping to make desserts that taste like moist cake....
View ArticlePassover Cookies A Few Favs
Cookies are a must-have freezer item on Passover. We must have them…each day that is. I make dozens and dozens for snacks, treats, chol hamoed outings, and just so we can have that sweet, crunchy taste...
View ArticleClik here to view.
Pesto
Pesto is a great flavor enhancer for Passover and all-year round… Pesto is easy to make and easier to buy (where available) and helps create some super flavorful dishes. I use it on Passover and...
View ArticleSpeedy Sweets
– Sundae Sauces that are not just for Sunday! There are so many Yom Tov meals that sometimes it’s hard to feel that you are bringing out something new or different or special. My kids love our “Sundaes...
View ArticlePassover Snacks
Passover Yom Tov days and chol hamoed seem like endless snack times. Maybe it’s the fear of being hungry or the inability to buy a quick fix from our normal stops that we load up and shlep bags of...
View ArticleStay Healthy on Passover
By GKC friend and reader Tammy You know that feeling of anxiety that creeps into the pit of your stomach as Passover slowly begins to approach? No, I’m not talking about the anxiety you feel to finish...
View ArticleClik here to view.
Paula Shoyer Healthy Jewish Kitchen
I’ve been meaning to share my friend and colleague, Paula Shoyer’s latest book with you! Her fourth and latest cookbook: The Healthy JewishKitchen: Fresh Contemporary Recipes for Every Occasion takes...
View ArticleClik here to view.
Chicken with Olives, Sundried Tomatoes and Lemon
Serves 6 This is a wonderful stove-top chicken that can be made a day ahead of time. The flavors get better as the dish cools. Rewarm and serve hot. Photo Credit: Food Network 2 tablespoons olive oil...
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Chicken Piccata
Serves 6 Pan seared chicken that is super soft and light. I serve this at day time meals because it can be made ahead of time and rewarmed without drying out the chicken. It can be made with thin...
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